Restaurant Apricot

Nestled on Torenlaan in Assen, Restaurant Apricot offers a unique dining experience that combines creativity, seasonality, and personal attention. Chef-owner Armen Wartanjan invites guests to embark on a culinary journey through a carefully curated tasting menu, available in 6, 7, or 8 courses. Each dish showcases fresh, seasonal ingredients, resulting in a harmonious blend of flavors and textures. The intimate setting, featuring only eight tables, ensures a cozy atmosphere where guests can savor each course at a relaxed pace. Apricot accommodates various dietary preferences, including vegetarian, vegan, and gluten-free options, provided these are communicated during reservation. Complementing the menu is a thoughtfully selected wine pairing, enhancing the overall dining experience. With its commitment to quality and innovation, Restaurant Apricot stands out as a culinary gem in Assen.